History of Foundation
Beaver Company was founded in 1993 by Vitaly Bobrovich, who started with a small brewery in the center of Minsk on Karl Marx Street, producing 5,000 liters of beer per month. In 2001, a second brewery was opened in the restaurant «Staroye Ruslo», which allowed production to increase to 36 tons per month. In 2006, construction began on a modern plant in the village of Bolshoye Stiklevo, which was launched in 2007 and has been operating under the BEAVER brand since 2010.
Interesting Facts
- BEAVER uses only natural ingredients: selected malt, hops, and yeast, as well as water from its own artesian well.
- The brewery offers an extensive beer menu that includes both classic and craft beer varieties.
- The company actively experiments with new varieties, such as rye American pale ale with Citra hops and stout with vanilla and whiskey aroma.
Excursions
We offer fascinating tours of Minsk that include a visit to the Beaver Brewing Company. During the tour, you will learn about the beer production process, the ingredients used, and the specifics of each stage of brewing. The tour concludes with a tasting of five beer varieties, allowing you to evaluate their flavors and choose your favorite. Tours are available for both individual tourists and organized groups.
