“Molochny Mir” is a modern production complex equipped with high-tech machinery and a strong raw material base. The company's products are in demand throughout Belarus and are also exported abroad.
Today, “Molochny Mir” is not only a production facility, but also a popular tourist site included in various excursions across Belarus. Thanks to an informative and engaging program, the factory attracts schoolchildren, students, tourist groups, and families with children. It is especially convenient to book an excursion with a visit to the ice cream factory through the specialized portal Ekskursii.by.
History
The company’s history began in 1938 when a dairy plant was established on the outskirts of Grodno. In its early years, production took place under challenging conditions: manual labor was mostly used, and there was no refrigeration equipment. Nevertheless, the plant quickly grew and became an important supplier of dairy products in the region.
The first major reconstruction was completed in 1967, which allowed for a significant increase in production volume and product range. A second large-scale modernization began in 1988 and was completed in 1993, bringing the company to a completely new level. Since then, "Molochny Mir" has continuously improved its technologies, introduced new production lines, and raised its quality standards.
Production Process and Products
Currently, OAO "Molochny Mir" processes about 160,000 tons of milk per year. The production process is strictly controlled at every stage—from the intake of raw materials to the packaging of finished products. The company actively implements modern technologies, automated lines, and laboratory quality control.
The company’s greatest asset is its specialists. Experienced technologists, engineers, and production experts ensure high product quality that meets both national and international standards.
The product range includes more than 250 items:
milk, cream, kefir, ryazhenka, fermented baked milk, sour cream, cottage cheese;
hard and processed cheeses, butter, yogurts, glazed curd bars;
various types of ice cream: plombir, eskimo, cones, cups;
mineral drinking water, carbonated beverages, mayonnaise;
dry whey and ingredients for industrial processing.
A special source of pride is the ice cream production line, equipped with state-of-the-art technology. Hundreds of tons of delicious ice cream are made here, known far beyond the country’s borders.
Excursions with a Visit to the Factory
Visiting “Molochny Mir” is a true celebration for anyone interested not only in delicious but also healthy food. An excursion to the ice cream factory offers a behind-the-scenes look at production, showing how this beloved treat is made—and even lets visitors taste fresh ice cream straight from the conveyor!
During the excursion, participants will be able to:
learn about the company's history;
tour modern production lines;
see how ice cream and other products are packaged;
visit the quality control laboratory;
taste the company’s products.
The excursion is guided by an experienced tour guide who presents all stages of production in an engaging and accessible way. The program is suitable for all ages and is especially loved by children.
Excursions across Belarus with a visit to “Molochny Mir” are in high demand among tourist groups, schoolchildren, and corporate clients. For guests from the capital, a tour from Minsk is offered with convenient transport and logistics. You can book an excursion with a visit to the factory through the portal Ekskursii.by, choosing the best travel format for your group.
